A welcoming establishment located in Piazza Europa, with convenient parking in front and a summer terrace.
It's both a pizzeria, with a wood-fired oven and a wide selection of pizzas, farinata, focaccia, and more, and a restaurant, with an à la carte menu ranging from traditional Piedmontese dishes to seafood. Seafood dishes are the house specialty, including a delicious paella, as well as antipasti, seafood, gigliate, and fried fish.